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Indian restaurants in Singapore can be found all over the island, catering to both casual diners and those seeking a more upscale dining experience.

Little India is the heart of Singapore’s Indian food scene, with must-visit spots like Banana Leaf Apolo (Race Course Road), Komala Vilas (Serangoon Road), and Jaggi’s Northern Indian Cuisine (Race Course Road).

Upscale restaurants such as Yantra (Tanglin Mall) and Tandoor (Holiday Inn Orchard) offer an elegant setting with authentic cuisine.

South Indian food lovers should visit MTR 1924 (Serangoon Road) for dosai and idli, Anjappar (Race Course Road) for Chettinad specialities, or Murugan Idli Shop for classic breakfasts.

Vegetarians will find plenty to enjoy at Komala Vilas or Gokul Vegetarian, which has a broad menu covering North and South Indian dishes.

Don’t miss modern Indian eateries such as Thevar (Keong Saik Road), serving creative small plates with bold flavours, or Rang Mahal (Pan read more Pacific) for contemporary fine dining.

To find an Indian restaurant near you, use Google Maps, GrabFood, or Chope—just type “Indian restaurant” to get reviews, directions, menus, and even make reservations.

To sum up, whether you love North or South Indian food, vegetarian or meat specialities, there’s an Indian restaurant in Singapore ready to satisfy your cravings.